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Pineapple Angel Cake
A friend of mine shared this recipe with me. Both of us are trying to loose weight and look for treats that are friendly to our life style change but still tastes great.
This recipe fits the bill and is quick to make! Two ingredients, thirty minutes and you have a great dessert to enjoy while watching your waist line shrink!
Pineapple Angel Cake
- Angel Food Cake Mix
- 20 oz can crushed pineapple
- cool whip, optional
Preheat oven to 350. This is important to do before mixing the cake as you will want to put it right into the oven when you are done mixing.
In bowl, mix together the box cake mix with the pineapple. You will want to mix with a spoon for at least a minute – until the batter gets foamy. Pour into an ungreased 13×9 dish. Bake for 30 minutes.
Serve with cool whip on top if you desire!









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