The Best Lemon Bars

Crust: 1 c. soft butter dash salt 1/2 c. powdered sugar 2 c. flour Mix well and press in a 9×13 pan.  Bake @ 350 degrees for 15 min.  Filling: 2 c. sugar 1/4 c. flour 1/2 t. baking powder 4 eggs beaten 6 T. lemon juice Combine sugar, flour and baking powder.  Mix in [...]